Shook Ranked First in Food and Beverage News for Third Consecutive Year by JD Supra
JD Supra 2020 Readers Choice Awards recognized Shook for the third consecutive time as the top law firm for food and beverage content. The award acknowledges top authors and firms for their thought leadership and reader engagement in key topics during the past year.
Shook Partners Mark Anstoetter, Katie Gates Calderon and Lindsey Heinz tied as the top authors in the Food and Beverage category, their legal writing ranked as the most read and responded to on the topic. The award is given specifically for the level of visibility and engagement the attorney authors attained in 2019 for their writing in Shook’s Food & Beverage Litigation Update newsletter. Across all categories, Anstoetter, Gates Calderon and Heinz were among 235 authors selected out of more than 50,000 who publish their work on the legal news site’s platform.
Each year, JD Supra examines reader data for total visibility and reader response. In each topic of law, ten authors and one firm are ranked for consistently highest readership and engagement within that category for the entire year. In the category of Food and Beverage news, Anstoetter, Gates Calderon and Heinz were the top three in a field of 900 food and beverage authors.
JD Supra connects professionals writing on topics read by C-suite executives, in-house counsel and media members, delivering legal and business content in daily email digests through more than 100 proprietary social feeds, on mobile platforms, to partner websites and as news across the web.